Colombia El Diamante

Passionfruit, Mango, Green apple


Finca El Diamante
Caturra, Colombia F1, Typica, Bourbon
Apr. – Jun. ’18


This lot of coffee from Kimberley Ramos’ family farm is something special. Expect tropical notes of passion fruit and ripe mango, with sweet, winey notes and a finish like crisp green apple – we recommend it as a batch brew, special single cup brew, or longer, specialty-style espresso.

Passionfruit, Mango, Green apple
Size 12oz 4-pack of 12oz retail bags 5lb bag
Coffee Grind Whole Bean Percolator / Cold Brew French Press Kalita V60 Espresso
Clear selection

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Origin: Kimberley Ramos, Finca El Diamante, Gaitania, Tolima, Colombia

Kimberley Ramos grows several varieties of higher-quality coffee cherry on her family farm, well-exemplified by this separated nanolot of F1, Bourbon, Caturra, and Typica. Mixed fermentation processes on this lot gives a complex, fruit-forward acidity, and slow drying on raised mesh means every cup will be clean and sweet.