Colombia Asopep

White wine, Caramel, Apple butter


Small farms local to village
Caturra, Colombia, Typica, Castillo
Apr. – Jun. ’18


This lot of coffee from Asopep is bright, sweet, and balanced, with a syrupy mouthfeel. Complex notes of white wine, caramel, and apple butter make a tasty daily drinking cup – we recommend it as a batch brew or espresso with or without milk.

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White wine, Caramel, Apple butter
Size 12oz 4-pack of 12oz retail bags 5lb bag
Coffee Grind Whole Bean Percolator / Cold Brew French Press Kalita V60 Espresso
Clear selection

SKU: N/A Categories: ,


Origin: ASOPEP Cooperative (168 small family farms local to Planadas village), Tolima, Colombia

Asopep’s coffee is increasingly famous in Tolima for the quality of cherry they produce, as well as their social programs: training aspiring coffee professionals to cup through small lots to identify higher quality selections. This lot is one such selection: winey, complex notes, with deep sweetness like caramel and apple butter.